Budget-friendly chuck steak, flavourful cut best for a Braai, slow cooking or braising.
R64,74 – R129,47Price range: R64,74 through R129,47
Club steak is a bone-in sirloin cut with great flavour and tenderness. A steakhouse favourite.
R76,53 – R153,07Price range: R76,53 through R153,07
Richly whole rib eye marbled and incredibly tender. Perfect for roasting or cutting into premium steaks.
R182,30 – R364,60Price range: R182,30 through R364,60
A premium whole sirloin, tender cut perfect for the Braai, roasting or slicing into your own sirloin steaks.
R194,42
A classic t-bone steak cut with sirloin on one side and fillet on the other. Big flavour, big impact.
R97,41 – R194,81Price range: R97,41 through R194,81
Whole beef fillet is the most tender cut of beef, ideal for roasting whole or cutting into luxurious fillet steaks.
R433,55
Tender, flavourful beef cut perfect for juicy braai steaks.
R92,39 – R184,78Price range: R92,39 through R184,78